Gluten-Free Recipes
Meat
Loaf
Copyright © 2002
by Amber Lee.
2
pounds ground beef
2 eggs
2/3 cup crushed corn flakes or bread crumbs
2 Tbsp Worcestershire sauce
2 Tbsp ketchup
1 tsp onion powder
1/2 tsp salt
1/8 tsp pepper
-
Mix all ingredients together in a medium bowl. Press into an
8x4 inch loaf pan.
-
Bake at
375 F for
1 hour. Drain off any grease.
-
Glaze
top with extra ketchup or
bbq sauce. Bake for 10 minutes more to set glaze.
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